The R9, with 9 grams of sugar per litre, is our most popular level of sweetness (in this case, off-dryness). The residual sugar, although only 9 grams, is enough to broaden the wine on the palate and the acidic lemon and lime found in the R0 give way to the sweeter versions of the fruit. The wine offers a delightful bouquet of sherbet, Tahitian lime zest, meyer lemon, poached pear, and honeycomb. Its slightly generous palate is balanced with clean, fine acidity, resulting in a lingering finish. The overall experience is simply moreish, leaving you craving for another sip.